Our Products
Our handmade buns come in many meat and meatless varieties. Each 400g bag contains 12 fully cooked, frozen buns that are ready to heat and serve.
$
15
Per dozen
Many Varieties to Choose From
Meat Buns
Beef & Onion - Mom’s Original
Ground beef, onion, mashed potato
Sauerkraut with Bacon
Sauerkraut, onion & bacon
Farmer Sausage & cheese
Farmer sausage, cheddar
Farmer Sausage & Sage
Sausage, mushroom soup, sage, pepper
Taco
Ground beef, refried beans, cheese (jalapeño optional)
Pizza
Pepperoni, mozzarella, pizza sauce
Chicken Dinner
Chicken, stuffing, gravy
Cheeseburger
Ground beef, seasonings, cheddar
Pulled Pork
Roast pork, barbecue sauce
Beef Curry
Ground beef, mushroom soup, curry powder, seasonings
Buffalo Chicken
Chicken, blue cheese dressing, hot pepper sauce
Beef and Sauerkraut
Ground beef, sauerkraut, onion
Tourtière
Ground beef, pork, onion, celery, potato, cinnamon, cloves, nutmeg, garlic
Chickpea
Chickpeas, sundried tomato, garlic
Meatless Buns
Spinach & Feta
Spinach, feta, onion, cream cheese
Potato & Dill
Potato, cheddar cheese, green onion, dill
Bean Taco
Refried beans, green chilies, cheese, taco seasoning, corn tortilla
Sauerkraut
Sauerkraut, onion
Where to Buy
In Steinbach
Country Meat and Deli
Pay-Me Foods – 64 Acres Drive
First Choice Convenience
Earl’s Meat Market
Mennonite Heritage Village Gift Shop
Prairie Oils and Provisions
Stonybrook Pantry
Timber Falls
In Winnipeg
Miller’s Meats
Hoffmann’s Fine Foods
Local Meats and Frozen Treats
Eastend Meats and Sausage
Boulevard Fine Meats and Deli
Food Fare
CommonWord Bookstore - CMU
Rural Locations
Freedom Foods
ARK Ceramics and Gifts
Country Corner Shop
Mitchell Express Convenience
Sarto General Store
Country Snacks
Grunthal Grocery
Ste. Anne Grocer
Ste. Anne Co-op Grocery
Falcon Lake Meat and Grocery
St. Malo Co-op Gas Bar
Minaki Marina
Summer Farmers’ Markets
Preparation Instructions
For best results, thaw product, then heat at 350F, 8-10 minutes. If frozen, increase time to 20 minutes. Or squish them a bit and put them in the toaster. If you just can’t wait, they’re good warmed in the microwave, too.
Order Here
Fill out your order below and we will be in touch. Please be sure to include the following in your order:
- Bun flavour(s)
- Number of bags of each flavour
- Your contact information
My Story
My name is Deb Rogalsky and I’ve been making and selling good things to eat since I was in grade 6, when I baked cupcakes in ice cream cones and sold them to my classmates for 10 cents each.
Since then, I have found my niche in meatbuns/perishky. My mom made these when I was young, and they were always a special treat, usually reserved for school picnics. I make her ground beef recipe, as well as a traditional Ukrainian sauerkraut bun.
But I didn’t stop there! I currently have a menu of over 20 kinds of savoury fillings. Great for lunches, snacks, and entertaining, you’re sure to love them!
